Happy Friday, everyone! I hope you’ve had a great week and are gearing up for a wonderful weekend! Today we have a guest post from Olgita, who tells us all about studying Serbian through GLN, including developing an appreciation for Serbian food! If you...
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About: The Global Language Network (GLN)
Recent Posts by The Global Language Network (GLN)
Travel Thursday–Scotland!
(Have a travel story you’d like to share? Word-of-the-Week Wednesday–Bia!
It’s that time of the week again! And yes, I mean that as we move over the hump, people are attending happy hours after work. I often fondly refer to happy hours as HHs, although if you ask a German if they want to go...
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Translation Tuesday–A Little Hawaiian!
Hello my lovely GLNers, I hope the week is treating you well so far! Today I’ve got an interesting translation situation for you, all the way from Hawaii and thanks to Bill, one of our students!
It turns out that in Hawaiian the word “limu” can...
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Media Monday–MVP!
Happy Monday, GLNers! I hope you had a nice relaxing weekend and are ready for another week! To pump you up and energize your Monday, here’s Celu noc i celi dan (Serbian for, “All night and all day”) by MVP. Enjoy!
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Foodie Friday–Decisions, Decisions!
My dear readers, it has come to my attention that you’ve tried some strange foods. Based on some results from our G-Blogodaria survey, you’ve sampled some interesting cuisines! So now I’d like to ask you, of the crazy things that our GLNers have eaten,...
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