G-Blogodaria - GLN

Foodie Friday–Pounding Poi!

Submitted by The Global Language Network (GLN) on Fri, 18/5/2012 - 10:00

Happy Friday, folks! I hope you’re excited for the warm weekend ahead of us! For today’s Foodie Friday, Duke (our VP of Marketing and Branding) is going to tell us all about poi, a food he (sometimes unwillingly) ate growing up in Hawaii. Take it...

Travel Thursday–Another Reason to Travel!

Submitted by The Global Language Network (GLN) on Thu, 17/5/2012 - 10:36

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Good morning! Hope you are enjoying the weather today. It’s a perfect day for a jog around D.C. where you can admire all of our Nation’s history. On a recent trip, a new friend told me that he combines his love of international travel, experiencing...

Word-of-the-Week Wednesday–Sua s’dei!

Submitted by The Global Language Network (GLN) on Wed, 16/5/2012 - 10:00

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Happy Wednesday, GLNers! I hope you’re having a wonderful week so far and enjoying all that May has to offer. And speaking of things that May has to offer, next Tuesday (May 22) is our Summer 2012 Kick-off Happy Hour! It’s at Elephant & Castle...

Translation Tuesday–The Other English!

Submitted by The Global Language Network (GLN) on Tue, 15/5/2012 - 10:23

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Happy Tuesday, GLNers! Hoping for a sunny day today... A close friend, who resides in London, was recently teaching me the British way of speaking English. This might surprise a non-native English speaker: American English vocabulary often differs from British English. Here is a...

Media Monday–Hot Summer Days!

Submitted by The Global Language Network (GLN) on Mon, 14/5/2012 - 10:00

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Happy Monday, GLNers! I hope you had a great weekend and enjoyed celebrating Mother’s Day, whether your mom is near or far (or whether your children are near or far)!! Since today’s looking pretty rainy and gloomy, here’s a trailer for a movie that will take...

Foodie Friday–Empanadas & Friends.

Submitted by The Global Language Network (GLN) on Fri, 11/5/2012 - 10:00

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Empanada is a kind of pastry, which is baked or fried and stuffed with pretty much anything--cheese, veggies, fruit, meat or seafood. Although popular in Latin America, this versatile snack can also be found in Europe and Southeast Asia, albeit under different names. The name comes...